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Meatballs in tomato sauce

Meatballs in tomato sauce

Just like Nonna used to make. 8 x 35g Australian meatballs, blended with herbs and spices, bound with a little egg and breadcrumbs, served with a rich tomato marinara sauce.

  • Ingredients

    beef, tomato, carrot, onion, celery, egg, bread, white wine, sugar, garlic, basil, oregano, salt, pepper, canolive oil

  • Nutritional Information (per serving)

    Calories TBD
    Fats (g)  
    Saturates (g)  
    Carbs (g)  
    Fibre (g)  
    Protein (g)  
    Salt (mg)  
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